Packaging: Box 450 g Storage: After opening the inner packaging, the product must be prepared Directions: Mix the contents of the bag with water, it is recommended to add water step by step and adjust if necessary (you can add extra water, but the dough should not stick on your hands). Knead until smooth and homogeneous mass, roll the dough with rolling pin.
Nutritional information
Serving Size: 2 Units of 31 g (27 g of mixture)
Servings Per Container 17 approx
100g
1 serving
1 prepered serving*
Energy (kcal)
381
103
127
Proteins (g)
10.9
2.9
2.6
Total Fat (g)
3.6
1
4.8
Saturated fat (g)
1.2
0.3
0.7
Monounsaturated Fat (g)
0.6
0.2
1.6
Polyunsaturated Fat (g)
1.7
0.5
2.5
Trans fat (g)
0.4
0.1
0.1
Cholesterol (mg)
0.0
0.0
0.0
Available Carbohydrates (g)
75.6
20.4
18.3
Total Sugars (g)
1.3
0.4
0.3
Sodium (mg)
1460
394
354
*Corresponds to 2 Sopaipillas prepared with the recipe
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